MOSAIC ART & CYCLADIC WINE TASTING
Mykonian Cooking Class
Step inside a traditional Mykonian home and discover the flavours, aromas, and stories of local cuisine. Set in a charming garden, this experience invites travellers to cook, share, and connect through authentic island recipes.
Guided by a local chef, guests prepare classic Mykonian dishes using traditional techniques, including cooking over wood. The experience ends around the table, with a homemade meal, Greek wine, local spirits, and warm island hospitality.
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What You'll Experience
This is more than a cooking class. It is an intimate introduction to Mykonian food culture, family-style hospitality, and the rituals that bring people together around the table.
Traditional Recipes
Prepare authentic Mykonian dishes using local ingredients, seasonal flavours, and recipes rooted in island tradition.
Wood-Fire Cooking
Discover traditional cooking techniques, including the use of wood fire, bringing depth, warmth, and character to the meal.
Shared Island Table
Enjoy the dishes you prepared together, accompanied by Greek wine, local spirits, and the relaxed atmosphere of a Mykonian garden.
Why Multiculti
This experience was curated for travellers who want to understand Mykonos through its flavours, homes, and people. It offers a warm and personal way to connect with local culture beyond the island’s cosmopolitan image.
With hands-on participation, storytelling, and a shared homemade meal, the experience becomes a meaningful encounter with the everyday traditions of Mykonian life.
Ready to taste the traditions of Mykonos?
Let us include this hands-on culinary experience in your personalised island journey.
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